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Smoked house butter (V)

Smoked house butter with fresh aged ricotta salata (V)

 (V)

Smoked scamorza, pecorino, aged ricotta, smoked garlic emulsion (V)

Capers, kalamata olives, wood fire cherry tomatoes, dill vinaigrette (GF)

Pomodoro, buffalo mozzarella, pea salsa

85g (GF)

85g (GF)

Smoked vinegar salt, rosemary 

pistacho,orange lemon balm(GF)

Balsamic dressing, aged ricotta (GF/V)

Garlic, chilli, fresh herbs (GF/V)

Smoked rosemary butter, truffle oil (GF/V)

Olive oil, charred lemon (GF/V)

Grana padana, pecorino, smoked scamorza (vg)

changing speciality selection  from our chef

alla vodka cream ,pangratatto ,basil, fresh burrata (gf option ,V)

Grana padano (GF option)

(GF)

Garlic yoghurt ,fresh herb leaf ,pomegranate ,hazelnut ,ricotta salata (gf)

Changing specialty selection from our chef

Italian Sausage,blistered tomato's,sambuca prawn bisque

Seafood bisque, salsa verde

selection of our fresh woodfired seafood

selection of our fresh woodfire crustacean menu

Choose your Banchetto from the following:

Chef selection of 3 pasta dishes from our menu

 wood fired slow braised meat, fresh herbs, jus

 wood fired selection of available fresh crustaceans , fresh herbs, jus

Each banchetto accompanied with:

• Baked baby potatoes, smoked rosemary butter, truffle oil
• Charcoaled greens, olive oil, charred lemon

Parmesan

choice of toppings

Vanilla bean ice cream, hot espresso

Vanilla bean ice cream, hot espresso, add liquor from our selection

changing speciality selection  from our chef

set layered gelato with liquid centre

Rotating selection of Gelato -weekly

Tuscany, DOCG

Pairings – pasta, wood fired meats

Sicilia, DOC 

Pairings – wood fired meats, roasts

Abruzzo 2020 DOC

Pairings – pasta, wood fired meats, cheese

Puglia / salice Salentino -Lecce  DOC

Pairings – pasta, wood fired meats, cheese

Veneto, 2018 

Pairings – pasta, wood fired meats, cheese

Salice Salentino,LECCE 2021

Pairings – pasta, wood fired meats, Seafood,cheese

puglia -Salente , Lecce IGT

Veneto, DOC

Pairings –  wood fired fish, cold meats, piattini

New Zealand 

Pairings – piattini, fish, white meats

Extra dry

Veneto, DOC 

Pairings – piattini, cheese, white meats

Tuscany, IGT 

Pairings – piattini, cheese, white meats ,aperitivo

Marche, DOC

Pairings — wood fired fish, cheese, white meats

(4.8%)

(3.5%)

(4.6%)

750ml